Enjoy the mild, nourishing taste of Daal Mong, a traditional Balochi-inspired dish made from split yellow lentils simmered with onions, tomatoes, and gentle spices. This wholesome curry is light on the stomach yet rich in flavor, making it perfect for everyday meals. Best enjoyed with roti, naan, or steamed rice, Daal Mong offers a comforting, home-style taste that reflects the simplicity and warmth of Balochistan’s culinary traditions.
BOLAN VEGETABLES AND DAAL
DAAL MONG
AED9.00
Unique taste in lentil, cooked 100% Bolan authentic recipe.
Reviews
There are no reviews yet.